Triphala is a combination of three fruits (Harithaki, Amlaki and Bhibitaki) that has been used in Ayurvedic for thousands of years. Triphala has been historically used as a digestive cleanser. Triphala has been shown to be a potent free radical scavenger. In addition, it has been found to possess numerous other bioactive compounds, including gallic acid, tannic acid, and epicatechin……
Heals Stomach Ulcers.
Maintains Overall Good Health.
Relieves Constipation.
3 – 6 grams to be taken with ghee, honey or warm water twice daily.
Details provided in the website is only for informational purpose. It is recommended to consult an authorised physician before taking any medicine.
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